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The use of internet of things (IoT) to improve transparency in agri-food supply chains
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06 December 2021

TECHNOLOGY & ENGINEERING / Food Science / Food Safety & Security, Food security and supply, TECHNOLOGY & ENGINEERING / Agriculture / Sustainable Agriculture, TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Crop Science, Agriculture, agribusiness and food production industries, Food and beverage processing and engineering, Sustainable agriculture, Agronomy and crop production
1 Introduction 2 Globalisation of agri-food supply chains 3 Agriculture 4.0 4 Internet of Things (IoT) 5 Conclusions 6 Where to look for further information 7 References