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- Particular focus on advances in understanding insect species and landscape ecology, which provide the foundations for effective IPM
- Covers latest research on classical, conservation and augmentative biological control
- Reviews key developments in use of entomopathogenic fungi, viruses and nematodes
Part 1 Ecological foundations of IPM
1.Foundations of an IPM program: detection, identification, and quantification: Michael E. Irwin, University of Illinois, USA; and Wendy Moore, University of Arizona, USA;
2.Advances in understanding species ecology: phenological and life cycle modeling of insect pests: Leonard Coop and Brittany S. Barker, Oregon State University, USA;
3.Understanding agroecosystems and pest management: from chemical control to integrated biodiversity management: Keizi Kiritani, formerly National Institute of Agro-Environmental Sciences, Japan;
4.Advances in understanding agroecosystems ecology and its applications in integrated pest management: Casey Hoy, Ohio State University, USA;
5.Advances in understanding the ecology of invasive crop insect pests and their impact on IPM: Robert Venette, USDA Forest Service, USA; and Amy Morey, University of Minnesota, USA;
6.Plant-insect interactions, host-plant resistance, and integrated pest management: Michael J. Stout, Louisiana State University Agricultural Centre, USA;
Part 2 Cultural and physical methods in IPM
7.Advances in breeding crops resistant to insect pests: rice as a paradigm: E. A. Heinrichs and John E. Foster, University of Nebraska-Lincoln, USA;
8.The role and use of genetically engineered insect-resistant crops in integrated pest management systems: Steven E. Naranjo and Richard L. Hellmich, USDA-ARS, USA; Jörg Romeis, Agroscope, Switzerland; Anthony M. Shelton, Cornell University, USA; and Ana M. Vélez, University of Nebraska-Lincoln, USA;
9.Biotechnology applications for integrated pest management: Ruth Mbabazi and Karim Maredia, Michigan State University, USA;
10.Advances in physical control methods in IPM: Charles Vincent, Agriculture Agri-Food Canada Saint-Jeansur-Richelieu, Canada; Guy Hallman, Phytosanitation, Oceanside, USA; Phyllis Weintraub, Gilat Research Center, Israel; and Francis Fleurat-Lessard, Gradignan, France;
11.Robot-enhanced insect pest control: reality or fantasy?: Linton Winder, The BHU Future Farming Centre, New Zealand; and Rory Flemmer, Junior Enterprises, New Zealand;
Part 3 Biological methods in IPM
12.Advances in classical biological control to support IPM of perennial agricultural crops: Ivan Milosavljević and Mark S. Hoddle, University of California-Riverside, USA;
13.Advances in conservation biological control and habitat management for IPM: Prisila A. Mkenda, Charles Sturt University, Australia and The Nelson Mandela African Institution of Science and Technology, Tanzania; Sunita Pandey and Anne C. Johnson, Charles Sturt University, Australia and Graham Centre, Australia; and Geoff M. Gurr, Charles Sturt University, Australia, Graham Centre, Australia and Fujian Agriculture and Forestry University and Ministry of Education, China;
14.Advances in augmentative biological control in integrated pest management: Joop C. van Lenteren, Wageningen University, The Netherlands; and Vanda H. P. Bueno, Federal University of Lavras, Brazil;
15.Integrated pest management (IPM) in greenhouse and other protected environments: Margaret Skinner, Cheryl Frank Sullivan and Bruce L. Parker, University of Vermont, USA;
16.Advances in microbial control in integrated pest management: entomopathogenic fungi: Travis Glare and Aimee McKinnon, Lincoln University, New Zealand; Roma Gwynn, Rationale, UK; and Michael Brownbridge, Vineland Research and Innovation Centre, Canada;
17.Advances in microbial control in IPM: entomopathogenic viruses: Sean Moore, Citrus Research International and Rhodes University, South Africa; and Michael Jukes, Rhodes University, South Africa;
18.Advances in use of entomopathogenic nematodes in integrated pest management: David Shapiro-Ilan, USDA-ARS, USA; Selcuk Hazir, Adnan Menderes University, Turkey; and Itamar Glazer, Volcani Center, Israel;
Part 4 Chemical methods in IPM
19.Chemical control in IPM systems: advances in selective pesticides and application systems: Graham Matthews, Imperial College London, UK;
20.Ecological impacts of pesticides and their mitigation within IPM systems: Linda J. Thomson and Ary A. Hoffmann, University of Melbourne, Australia;
21.Monitoring and minimizing health risks related to pesticides: Keith Tyrell, Pesticide Action Network UK (PAN UK), UK; Sheila Willis, Pesticide Action Network UK (PAN UK), UK and University of Cape Town, South Africa; Stephanie Williamson, Pesticide Action Network UK (PAN UK), UK; Davo Simplice Vodouhe, Organisation Béninoise pour la Promotion de l’Agriculture Biologique (OBEPAB) and Université d’Abomey-Calavi, Benin; and Anthony Youdeowei, Pesticide Action Network UK (PAN UK) and University of Greenwich, UK;
22.Peptide-based biopesticides: Shireen Davies, Rob Liskamp and Julian Dow, University of Glasgow, UK;
Part 5 Implementation
23.Integrated pest management (IPM) of nematodes: Hendrika Fourie and Dirk De Waele, North-West University, South Africa;
24.Integrated pest management of mites: Oscar E. Liburd, Lorena Lopez, Daniel Carrillo, Alexandra M. Revynthi and Omotola Olaniyi, University of Florida, USA; and Rana Akyazi, Ordu University, Turkey; 25.Economic assessment of integrated pest management (IPM) implementation: George B. Frisvold, University of Arizona, USA;
26.The synergism of biocontrol and plant resistance: a path to advance IPM to higher levels of integration: Marcos Kogan, Oregon State University, USA;