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Food losses and food waste in roots and tubers
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Advances in assessing residues of perfluoroalkyl substances in foods
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Delicious december
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Food losses and waste in cereal grains
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Studien zum corpus iohanneum
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Das galilaa der heiden
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Lutherische und neue paulusperspektive
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Strafrechtswissenschaftliche beitrage
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Consuming the inedible
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Instant insights: improving the shelf life of horticultural produce
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Forecasting future global agricultural water demand: current projections and future challenges
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Kriegsrecht im fruhneuzeitlichen protestantismus
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The global framework for food chemical risk assessment
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Barth handbuch
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Sprachrisiken im privatrechtsverkehr
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Keeping house
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Creating a regulatory framework for cultured meat products: singapore
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Ethik der zeit - zeiten der ethik
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Postal data analysis and us economic history in the 19th century
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Advances in microbiological assessment of the shelf life and spoilage of ready-to-eat (rte) poultry meat products
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Advances in modelling pathogen behaviour in fresh produce
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In causis vero dissentiamus
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Naturrecht und staat in der neuzeit
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Safety management on the poultry farm
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