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Achieving sustainable cultivation of sugarcane volume 2
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Advances in sheep breeding
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The environmental impact of valorising agricultural by-products
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Improving wheat production in the central and west asia and north africa (cwana) region
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Achieving sustainable greenhouse cultivation
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Achieving sustainable production of sheep
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Advances in understanding root development in forest trees
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Antibiotics and gut function: historical and current perspectives
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Developing drought-resistant cereals
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Monitoring trends in diseases of poultry
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Restoring degraded grasslands
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Grain legumes in integrated crop management systems
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Achieving sustainable production of eggs volume 2
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Sensory properties of milk: understanding and analysis
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Zoonoses associated with pigs
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Advances in the development and utilization of fruit tree rootstocks: a case study for apple
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The role of plant hormones in adaptation to drought stress in cereals
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Challenges and initiatives in reducing food losses and waste: united states
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Advances in understanding nitrogen cycling in soil
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Improving integrated soil fertility management (isfm) by smallholders
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Improving the nutritional and nutraceutical properties of wheat and other cereals
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Future perspectives in broiler rearing
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Achieving sustainable cultivation of potatoes volume 1
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