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  • Developments in anaerobic digestion to optimize the use of livestock manure
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    Developments in anaerobic digestion to optimize the use of livestock manure

    £25.00
    £25.00 £25.00
  • The effects of carcass chilling and electrical stimulation on visual beef quality and palatability
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    The effects of carcass chilling and electrical stimulation on visual beef quality and palatability

    £25.00
    £25.00 £25.00
  • Understanding and optimizing the use of prebiotics in pig nutrition
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    Understanding and optimizing the use of prebiotics in pig nutrition

    £25.00
    £25.00 £25.00
  • Advances in understanding and mitigating vegetable responses to abiotic stress
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    Advances in understanding and mitigating vegetable responses to abiotic stress

    £25.00
    £25.00 £25.00
  • Non-invasive field phenotyping of cereal development
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    Non-invasive field phenotyping of cereal development

    £25.00
    £25.00 £25.00
  • The economics of groundwater development and governance
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    The economics of groundwater development and governance

    £25.00
    £25.00 £0.00
  • Improving welfare in poultry slaughter
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    Improving welfare in poultry slaughter

    £25.00
    £25.00 £0.00
  • Food losses during production of agricultural commodities
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    Food losses during production of agricultural commodities

    £25.00
    £25.00 £25.00
  • Opportunities to improve the welfare of young chickens
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    Opportunities to improve the welfare of young chickens

    £25.00
    £25.00 £25.00
  • Organic grassland
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    Organic grassland

    £25.00
    £25.00 £25.00
  • Developing early-maturing and stress-resistant potato varieties
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    Developing early-maturing and stress-resistant potato varieties

    £25.00
    £25.00 £25.00
  • Conservation Agriculture in West and Central Canada: an integrated review of adoption
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    Conservation agriculture in west and central canada: an integrated review of adoption

    £25.00
    £25.00 £25.00
  • Modelling biodiversity in agriculture
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    Modelling biodiversity in agriculture

    £25.00
    £25.00 £25.00
  • Achieving sustainable production of pig meat Volume 3
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    Achieving sustainable production of pig meat volume 3

    £140.00
    £140.00 £140.00
  • Understanding and improving crop root function
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    Understanding and improving crop root function

    £180.00
    £180.00 £180.00
  • Instant Insights: Regulatory frameworks for new agricultural products and technologies
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    Instant insights: regulatory frameworks for new agricultural products and technologies

    £37.99
    £37.99 £37.99
  • Agroforestry practices: silvopastoralism
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    Agroforestry practices: silvopastoralism

    £25.00
    £25.00 £25.00
  • Advances in understanding gut function and immunity in pigs
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    Advances in understanding gut function and immunity in pigs

    £25.00
    £25.00 £25.00
  • Understanding the behaviour and improving the welfare of chickens
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    Understanding the behaviour and improving the welfare of chickens

    £170.00
    £170.00 £170.00
  • Other viral pathogens of banana
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    Other viral pathogens of banana

    £25.00
    £25.00 £25.00
  • Recent advances in understanding the role of vitamins in pig nutrition
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    Recent advances in understanding the role of vitamins in pig nutrition

    £25.00
    £25.00 £25.00
  • Advances in carrot breeding
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    Advances in carrot breeding

    £25.00
    £25.00 £0.00
  • Modelling and decision support systems in precision agriculture
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    Modelling and decision support systems in precision agriculture

    £25.00
    £25.00 £25.00
  • Seaweed and microalgae as alternative sources of protein
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    Seaweed and microalgae as alternative sources of protein

    £140.00
    £140.00 £140.00