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Using models to optimize poultry nutrition

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Today’s commercial poultry production is about making decisions and implementing them, the main objective being to maximize profit for the enterprise. Alternative courses of action should be though...
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  • 31 July 2016
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Today’s commercial poultry production is about making decisions and implementing them, the main objective being to maximize profit for the enterprise. Alternative courses of action should be thought of and the consequences of these actions need to be predicted. Animal nutritionists face various problems when formulating feeds for poultry. Advances in simulation modelling have made it possible to look into all aspects of production when formulating feeds for animals. This chapter deals with these issues and looks at the use of simulation models to optimize poultry production. The goal of nutritionists and modellers is to predict the responses of the poultry to nutrients. This chapter looks into this issue. The chapter also describes the methods used to predict the potential laying performance of hens and the environmental factors that affect the desired feed intake. Finally, this chapter also explains how models can be used to optimize feeding programmes.
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Price: £25.00
Publisher: Burleigh Dodds Science Publishing
Imprint: Burleigh Dodds Science Publishing
Series: Burleigh Dodds Series in Agricultural Science
Publication Date: 31 July 2016
ISBN: 9781838792138
Format: eBook
BISACs:

TECHNOLOGY & ENGINEERING / Agriculture / General, Agricultural science, TECHNOLOGY & ENGINEERING / Agriculture / Animal Husbandry, TECHNOLOGY & ENGINEERING / Agriculture / Sustainable Agriculture, Sustainable agriculture, Organic farming, Poultry farming

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1 Introduction
2 Predicting responses of poultry to nutrients
3 Predicting food intake
4 Predicting potential laying performance
5 Modelling environmental factors affecting desired feed intake
6 Using models to optimize feeding programmes
7 Summary
8 Where to look for further information
9 References