We're sorry. An error has occurred
Please cancel or retry.
The sustainable intensification of smallholder farming systems
Some error occured while loading the Quick View. Please close the Quick View and try reloading the page.
Couldn't load pickup availability
- Format:
-
24 November 2020

- Strong coverage of improving smallholder access to key inputs, from seeds to nutrition and pest management
- Reviews ways of improving public and private sector extension support as well as market access for smallholders
- Chapter authors mix research expertise and practical experience of successful project implementation on the ground
TECHNOLOGY & ENGINEERING / Agriculture / Sustainable Agriculture, Smallholdings, TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Crop Science, TECHNOLOGY & ENGINEERING / Pest Control, Sustainable agriculture, Agronomy and crop production, Pest control / plant diseases
"The sustainable intensification of smallholder farming systems is a standard reference on how best to target support for smallholders to achieve real improvements in their livelihoods."(IITA – Cassava Matters)
Part 1 Understanding smallholder farming
1.The challenges of smallholder farming: Steve Wiggins, Overseas Development Institute, UK;
2.The economics of smallholder farming: David Eagle and Nadira Saleh, Mennonite Economic Development Associates (MEDA), Canada;
Part 2 Agricultural production
3.Water management for rainfed smallholder farming: Christoph Studer, Bern University of Applied Sciences (BFH), Switzerland;
4.Smallholder seed systems for sustainability: Ian Barker, International Potato Center (CIP), UK; Richard Jones, formerly AGRA-SSTP, Kenya; and Dominik Klauser, Syngenta Foundation for Sustainable Agriculture, Switzerland;
5.Tools for pest and disease management by stakeholders: a case study on Plantwise: Washington Otieno, Willis Ochilo and Lorna Migiro, CAB International, Kenya; and Wade Jenner and Ulrich Kuhlmann, CAB International, Switzerland;
6.Improving integrated soil fertility management (ISFM) by smallholders: B. Vanlauwe, International Institute of Tropical Agriculture (IITA), Kenya;
7.Access to mechanization for smallholder farmers in Africa: O. A. Fatunbi and R. Kombat, Forum for Agricultural Research in Africa (FARA), Ghana;
Part 3 Access to finance and information
8.Financial services for smallholders: Nikesh Ghimire, Mennonite Economic Development Associates (MEDA), Canada
9.Strengthening public-sector extension systems for smallholder farmers in Kenya: Charles Nkonge, David Kamau and Felister Makini, Kenya Agricultural and Livestock Institute (KALRO), Kenya;
10.Strengthening commercial extension systems for smallholders: Matthew Freeman and Wanjiku Mungai, One Acre Fund, Kenya;
11.Supporting female smallholders: Margaret Adesugba, Newcastle University, UK;
Part 4 Access to value chains
12.Improving market access for smallholders: Yanyan Liu, Nicholas Minot and Mengying Wang, International Food Policy Research Institute, USA;
13.Incentivizing sustainable production practices: improving and scaling extension, certification, carbon markets and other incentive systems: Christine Negra, Versant Vision LLC, USA; and Tanja Havemann, Clarmondial AG, Switzerland;
14.The role and challenges of the private sector in supplying inputs to smallholders: John Derera, Seed Co Group, Zimbabwe; and Joyce Gikera, Qualibasic Seed Ltd, Kenya;
15.The role and challenges of the private sector in enabling market access for smallholders: John Logan, TechnoServe, Kenya;