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The role of agroforestry in sustainable forest management (SFM) of tropical forests
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In this chapter we review to what extent agroforests that are classified as forests are in line with the objectives of sustainable forest management, focusing on biodiversity conservation, supply o...
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26 October 2020

In this chapter we review to what extent agroforests that are classified as forests are in line with the objectives of sustainable forest management, focusing on biodiversity conservation, supply of forest products and carbon capture. We use shifting cultivation as a case study, given its pantropical distribution and the paucity of data on agrisilvicultural systems. We then highlight the limitations and threats of system intensification to delivering these goods and services.
Price: £25.00
Publisher: Burleigh Dodds Science Publishing
Imprint: Burleigh Dodds Science Publishing
Series: Burleigh Dodds Series in Agricultural Science
Publication Date:
26 October 2020
ISBN: 9781786769114
Format: eBook
BISACs:
TECHNOLOGY & ENGINEERING / Agriculture / Forestry, Forestry and silviculture, TECHNOLOGY & ENGINEERING / Agriculture / Sustainable Agriculture, Forestry industry, Sustainable agriculture
1 Introduction 2 Extent and biodiversity of shifting cultivation landscapes 3 The productive function of shifting cultivation landscapes 4 Carbon capture in shifting cultivation landscapes 5 Implications of intensifying shifting cultivation 6 Summary 7 Acknowledgements 8 Where to look for further information 9 References