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The role and management of soil mulch and cover crops in Conservation Agriculture systems
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20 January 2020

TECHNOLOGY & ENGINEERING / Agriculture / Sustainable Agriculture, Agronomy and crop production, TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Crop Science, TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Soil Science, TECHNOLOGY & ENGINEERING / Agriculture / Organic, Soil science and management, Sustainable agriculture, Organic farming
1 Introduction 2 The main components of an adequate Conservation Agriculture system and general aspects of soil mulching and cover crops 3 Soil organic carbon and nutrients 4 Effect of cover crops on soil acidity and nutrient availability 5 Effect of cover crops on soil physical properties 6 Effect of cover crops on soil biological properties 7 Effect of cover crops on soil nematode control 8 Effect of cover crops on weed control 9 Effect of cover crops on grain yield 10 Conclusion 11 References