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Seaweed extracts as plant biostimulants in agriculture
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27 July 2020

TECHNOLOGY & ENGINEERING / Agriculture / Sustainable Agriculture, Sustainable agriculture, TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Crop Science, TECHNOLOGY & ENGINEERING / Agriculture / Organic, Organic farming, Agronomy and crop production
1 Introduction 2 Classification, legal requirements for biostimulant registration and the biostimulant market 3 Effects and mode of action of seaweed extracts on plant primary and secondary metabolism 4 Effect of seaweed extracts on plant physiology 5 Effects and mode of action of seaweed extracts on abiotic stress tolerance of horticultural and agronomic crops 6 Effect of seaweed extracts on modulation of the rhizosphere microbial population 7 Conclusion 8 References