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Measuring and quantifying greenhouse gas emissions from agricultural activities
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27 April 2020

SCIENCE / Global Warming & Climate Change, Climate change, TECHNOLOGY & ENGINEERING / Agriculture / Animal Husbandry, TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Crop Science, TECHNOLOGY & ENGINEERING / Agriculture / Sustainable Agriculture, Sustainable agriculture, Animal husbandry, Agronomy and crop production
1 Introduction 2 Greenhouse gas measurement techniques for arable farming 3 Chamber techniques for measuring emissions from arable farming: design and features 4 Chamber techniques for measuring emissions from arable farming: deployment and sampling techniques 5 Micrometeorological techniques for measuring emissions from arable farming: the eddy covariance (EC) method 6 Other techniques for measuring emissions from arable farming 7 Measuring emissions from livestock farms 8 Greenhouse gas measurement techniques at the herd scale 9 Measuring emissions on mixed farms 10 Alternative greenhouse gas measurement techniques 11 Comparison of different methods and future challenges 12 Conclusions 13 Acknowledgements 14 Where to look for further information 15 References