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Mango cultivation in greenhouses

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Mangoes are grown throughout South East Asia and in around one hundred countries all over the tropical and subtropical belt. In Japan, as well as in Spain and Portugal, they are cultivated in green...
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  • 09 February 2018
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Mangoes are grown throughout South East Asia and in around one hundred countries all over the tropical and subtropical belt. In Japan, as well as in Spain and Portugal, they are cultivated in greenhouses and specific techniques are used to maximise the production and quality and to ensure efficient harvesting. This chapter describes greenhouse practices of mango cultivation, including control of flowering, care of fruit and pest control.
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Price: £25.00
Publisher: Burleigh Dodds Science Publishing
Imprint: Burleigh Dodds Science Publishing
Series: Burleigh Dodds Series in Agricultural Science
Publication Date: 09 February 2018
ISBN: 9781838794491
Format: eBook
BISACs:

TECHNOLOGY & ENGINEERING / Agriculture / Tropical Agriculture, Tropical agriculture, TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Crop Science, TECHNOLOGY & ENGINEERING / Agriculture / Sustainable Agriculture, Sustainable agriculture, Agronomy and crop production

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1 Introduction 2 Training and pruning 3 Control of flowering 4 Care of fruit 5 Cultivation practices 6 Disease and pest control 7 Future trends and conclusion 8 Where to look for further information 9 References