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Conservation tillage in organic farming
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Conservation tillage in organic farming combines the principles of organic farming with the benefits of soil erosion control achieved by the conversion from ploughing to either reduced tillage or n...
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22 October 2018

Conservation tillage in organic farming combines the principles of organic farming with the benefits of soil erosion control achieved by the conversion from ploughing to either reduced tillage or no-tillage/direct-seeding. This chapter reviews more than two decades of on-station and on-farm research. The chapter outlines the main benefits of conservation tillage before considering its main challenges. The chapter also contains a number of specific case studies from the field. Finally, the chapter looks ahead to future research trends in this area and offers detailed guidance on where to find further information about this subject.
Price: £25.00
Publisher: Burleigh Dodds Science Publishing
Imprint: Burleigh Dodds Science Publishing
Series: Burleigh Dodds Series in Agricultural Science
Publication Date:
22 October 2018
ISBN: 9781838796501
Format: eBook
BISACs:
TECHNOLOGY & ENGINEERING / Agriculture / Sustainable Agriculture, Organic farming, TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Crop Science, Sustainable agriculture, Agronomy and crop production
1 Introduction 2 Main benefits of conservation tillage 3 Main challenges of conservation tillage 4 Future trends 5 Conclusion 6 Where to look for further information 7 References