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Building natural resource networks: urban agriculture and the circular economy
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This chapter discusses how to re-think socio-ecological functions for urban areas in an economy inspired by the principles of circular and regenerative practices. It begins by showing how existing ...
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17 February 2020

This chapter discusses how to re-think socio-ecological functions for urban areas in an economy inspired by the principles of circular and regenerative practices. It begins by showing how existing food systems have been trapped in the paradigm of a linear economy model. It then shows how regenerative urban agri-food systems can be built through a circular economy approach. It also presents and discuss how novel natural resource networks can be created in circular food economies in urban areas. The chapter reviews strategies and examples of how this can be achieved, as well as bottlenecks and how they can be overcome.
Price: £25.00
Publisher: Burleigh Dodds Science Publishing
Imprint: Burleigh Dodds Science Publishing
Series: Burleigh Dodds Series in Agricultural Science
Publication Date:
17 February 2020
ISBN: 9781786766373
Format: eBook
BISACs:
TECHNOLOGY & ENGINEERING / Agriculture / Sustainable Agriculture, Urban farming / urban agriculture, Sustainable agriculture
- 1 Introduction
- 2 Rethinking urban agriculture and food provisioning beyond a linear economy
- 3 Designing regenerative urban agri-food systems through a circular economy approach
- 4 Strategies for building natural resource networks in circular urban agriculture
- 5 Key bottlenecks to transition into circular urban agriculture and food provisioning
- 6 Conclusions
- 7 References