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Advances in harvesting and transport of sugarcane

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The chapter describes preparation of sugarcane for harvesting, harvesting options, in-field loading and transport. It considers two harvesting systems: manual and mechanical harvesting, each of whi...
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  • 11 December 2017
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The chapter describes preparation of sugarcane for harvesting, harvesting options, in-field loading and transport. It considers two harvesting systems: manual and mechanical harvesting, each of which is affected by whether the crop is burnt or not burnt immediately before harvest. The chapter explores the advantages and disadvantages of each method and suggests directions for future development in this field.
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Price: £25.00
Publisher: Burleigh Dodds Science Publishing
Imprint: Burleigh Dodds Science Publishing
Series: Burleigh Dodds Series in Agricultural Science
Publication Date: 11 December 2017
ISBN: 9781838795931
Format: eBook
BISACs:

TECHNOLOGY & ENGINEERING / Agriculture / Sustainable Agriculture, Agronomy and crop production, TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Crop Science, Sustainable agriculture

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1 Introduction 2 Pre-harvest ripening of sugarcane 3 Manual harvesting of sugarcane 4 Mechanical harvesting of sugarcane 5 Loading and transportation of sugarcane 6 Conclusion 7 Future trends 8 Where to look for further information 9 References