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This chapter discusses the concepts and the approaches taken with the quantification or mathematical modelling of rumen microbiota. The consequences from the perspective of mathematical modelling of microbial functionality at the whole rumen level are discussed as it is thought that models need to cover this level to predict fermentative and digestive aspects of the rumen as an organ.
Price: £25.00
Publisher: Burleigh Dodds Science Publishing
Imprint: Burleigh Dodds Science Publishing
Series: Burleigh Dodds Series in Agricultural Science
Publication Date:
22 June 2020
ISBN: 9781786767943
Format: eBook
BISACs:
1 Introduction 2 Conceptual approaches in modelling whole rumen function 3 Quantifying rumen microbial functionality 4 Units and sampling techniques 5 Conclusion and future trends 6 Where to look for further information 7 References