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Achieving sustainable cultivation of vegetables
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Sustainable production of cabbage on plasticulture
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Advances in chemical analysis of flame-retardant residues in food
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England’s military heartland
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Managing biodiversity in agricultural landscapes
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Advances in cultured meat technology
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Chemical contaminants in foods
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Achieving sustainable cultivation of tropical fruits
Regular price £190.00Sale price £190.00 Regular price £190.00Unit price / per















