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Laying hen nutrition: optimising hen performance and health, bone and eggshell quality
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Laying hen nutrition: optimizing energy intake, egg size and weight
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Advances in improving the safety and quality of eggs
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Achieving sustainable production of eggs Volume 1
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Achieving sustainable production of eggs Volume 2
Regular price £130.00Sale price £130.00 Regular price £130.00Unit price / per -
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Understanding the natural antibacterial defences of egg white and their regulation
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Yves Saint Laurent
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Advances in temperate grassland science and management
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Developing smart agri-food supply chains
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