Search results

Products

  • Achieving sustainable production of poultry meat Volume 1
    Image

    Achieving sustainable production of poultry meat volume 1

    £180.00
    £180.00 £180.00
  • Managing biodiversity in agricultural landscapes
    Image

    Managing biodiversity in agricultural landscapes

    £150.00
    £150.00 £150.00
  • Applied Zooarchaeology
    Image

    Applied zooarchaeology

    £26.50
    £26.50 £26.50
  • Escherichia coli in poultry meat
    Image

    Escherichia coli in poultry meat

    £25.00
    £25.00 £25.00
  • Commercial poultry production and gut function: a historical perspective
    Image

    Commercial poultry production and gut function: a historical perspective

    £25.00
    £25.00 £25.00
  • Valorizing byproducts from broiler processing: biologics and sustainability
    Image

    Valorizing byproducts from broiler processing: biologics and sustainability

    £25.00
    £25.00 £25.00
  • Improving gut health in poultry
    Image

    Improving gut health in poultry

    £180.00
    £180.00 £180.00
  • Alternatives to antibiotics in preventing zoonoses and other pathogens in poultry: prebiotics and related compounds
    Image

    Alternatives to antibiotics in preventing zoonoses and other pathogens in poultry: prebiotics and related compounds

    £25.00
    £25.00 £25.00
  • Biotic alternatives to antibiotics for poultry gastrointestinal health and food safety applications: prebiotics, postbiotics and associated compounds
    Image

    Biotic alternatives to antibiotics for poultry gastrointestinal health and food safety applications: prebiotics, postbiotics and associated compounds

    £25.00
    £25.00 £25.00
  • Role of prebiotics in poultry gastrointestinal tract health, function, and microbiome composition
    Image

    Role of prebiotics in poultry gastrointestinal tract health, function, and microbiome composition

    £25.00
    £25.00 £25.00
  • Understanding and controlling Salmonella in poultry meat: the role of microbial ecology
    Image

    Understanding and controlling salmonella in poultry meat: the role of microbial ecology

    £25.00
    £25.00 £25.00
  • Use of antimicrobials in poultry processing plants: the case of the United States
    Image

    Use of antimicrobials in poultry processing plants: the case of the united states

    £25.00
    £25.00 £25.00
  • Improving poultry meat safety and sustainability
    Image

    Improving poultry meat safety and sustainability

    £150.00
    £150.00 £150.00
  • Microbial ecology and function of the gastrointestinal tract in layer hens
    Image

    Microbial ecology and function of the gastrointestinal tract in layer hens

    £25.00
    £25.00 £25.00
  • The Archaeology and Historical Ecology of Late Holocene San Miguel Island
    Image

    The archaeology and historical ecology of late holocene san miguel island

    £13.00
    £13.00 £13.00
  • Short chain organic acids: microbial ecology and antimicrobial activity in the poultry gastrointestinal tract
    Image

    Short chain organic acids: microbial ecology and antimicrobial activity in the poultry gastrointestinal tract

    £25.00
    £25.00 £25.00