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Understanding and minimising fungicide resistance
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Gold of Praise
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Archaic Societies
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Achieving durable disease resistance in cereals
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Advances in seed science and technology for more sustainable crop production
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Biotic sources of seed losses influencing germination and emergence success in crop plants and agricultural weeds
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Advances in sustainable dairy cattle nutrition
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Ensuring safety and quality in the production of beef Volume 1
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Advances in biocontrol of crop insect pests
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Understanding and improving crop photosynthesis
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Reducing greenhouse gas emissions from livestock production
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Maintaining the safety and quality of beef carcass meat
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The impact of improving feed efficiency on the environmental impact of livestock production
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