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  • Consumer attitudes to cultured meat products: improving understanding and acceptance
    Consumer attitudes to cultured meat products: improving understanding and acceptance

    Consumer attitudes to cultured meat products: improving understanding and acceptance

    £25.00
    £25.00 £25.00
  • The nutritional potential of grain legumes: an economic perspective
    The nutritional potential of grain legumes: an economic perspective

    The nutritional potential of grain legumes: an economic perspective

    £25.00
    £25.00 £25.00
  • Control of rodent pests in maize cultivation: the case of Africa
    Control of rodent pests in maize cultivation: the case of Africa

    Control of rodent pests in maize cultivation: the case of Africa

    £25.00
    £25.00 £25.00
  • Improving drought and heat tolerance in wheat
    Improving drought and heat tolerance in wheat

    Improving drought and heat tolerance in wheat

    £25.00
    £25.00 £25.00
  • Functional agrobiodiversity for the provision of agroecosystem services
    Functional agrobiodiversity for the provision of agroecosystem services

    Functional agrobiodiversity for the provision of agroecosystem services

    £25.00
    £25.00 £25.00
  • Chemical composition of coffee beans: an overview
    Chemical composition of coffee beans: an overview

    Chemical composition of coffee beans: an overview

    £25.00
    £25.00 £25.00
  • Neuropsychology of consumer food choice
    Neuropsychology of consumer food choice

    Neuropsychology of consumer food choice

    £25.00
    £25.00 £25.00
  • Probiotics, prebiotics and other feed additives to improve gut function and immunity in poultry
    Probiotics, prebiotics and other feed additives to improve gut function and immunity in poultry

    Probiotics, prebiotics and other feed additives to improve gut function and immunity in poultry

    £25.00
    £25.00 £25.00
  • Advances in understanding reproductive development in fruit-bearing plants
    Advances in understanding reproductive development in fruit-bearing plants

    Advances in understanding reproductive development in fruit-bearing plants

    £25.00
    £25.00 £25.00
  • Caseins and casein micelles
    Caseins and casein micelles

    Caseins and casein micelles

    £25.00
    £25.00 £25.00
  • Advances in using proximal spectroscopic sensors to assess soil health
    Advances in using proximal spectroscopic sensors to assess soil health

    Advances in using proximal spectroscopic sensors to assess soil health

    £25.00
    £25.00 £25.00
  • Advances in understanding plant root response to nematode attack
    Advances in understanding plant root response to nematode attack

    Advances in understanding plant root response to nematode attack

    £25.00
    £25.00 £25.00
  • Advances in post-harvest detection and control of fungal contamination of cereals
    Advances in post-harvest detection and control of fungal contamination of cereals

    Advances in post-harvest detection and control of fungal contamination of cereals

    £25.00
    £25.00 £25.00
  • The use of plant growth-promoting rhizobacteria (PGPR) to improve root function and crop nutrient use efficiency
    The use of plant growth-promoting rhizobacteria (PGPR) to improve root function and crop nutrient use efficiency

    The use of plant growth-promoting rhizobacteria (PGPR) to improve root function and crop nutrient use efficiency

    £25.00
    £25.00 £25.00
  • Epidemiology and management of apple scab
    Epidemiology and management of apple scab

    Epidemiology and management of apple scab

    £25.00
    £25.00 £25.00
  • The anaerobic rumen fungi
    The anaerobic rumen fungi

    The anaerobic rumen fungi

    £25.00
    £25.00 £25.00
  • Achieving sustainable cultivation of bananas Volume 3
    Achieving sustainable cultivation of bananas Volume 3

    Achieving sustainable cultivation of bananas Volume 3

    £170.00
    £170.00 £170.00
  • Conservation Agriculture in Australian dryland cropping and in New Zealand: the lessons of 70 years
    Conservation Agriculture in Australian dryland cropping and in New Zealand: the lessons of 70 years

    Conservation Agriculture in Australian dryland cropping and in New Zealand: the lessons of 70 years

    £25.00
    £25.00 £25.00
  • Supporting smallholders in tea cultivation
    Supporting smallholders in tea cultivation

    Supporting smallholders in tea cultivation

    £25.00
    £25.00 £25.00
  • Reusing and recycling of food waste
    Reusing and recycling of food waste

    Reusing and recycling of food waste

    £25.00
    £25.00 £25.00
  • Advances in understanding the biology and epidemiology of barley yellow dwarf virus (BYDV)
    Advances in understanding the biology and epidemiology of barley yellow dwarf virus (BYDV)

    Advances in understanding the biology and epidemiology of barley yellow dwarf virus (BYDV)

    £25.00
    £25.00 £25.00
  • Achieving sustainable greenhouse cultivation
    Achieving sustainable greenhouse cultivation

    Achieving sustainable greenhouse cultivation

    £170.00
    £170.00 £170.00
  • The economics of smallholder farming
    The economics of smallholder farming

    The economics of smallholder farming

    £25.00
    £25.00 £25.00
  • Biotic alternatives to antibiotics for poultry gastrointestinal health and food safety applications: prebiotics, postbiotics and associated compounds
    Biotic alternatives to antibiotics for poultry gastrointestinal health and food safety applications: prebiotics, postbiotics and associated compounds

    Biotic alternatives to antibiotics for poultry gastrointestinal health and food safety applications: prebiotics, postbiotics and associated compounds

    £25.00
    £25.00 £25.00