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  • Measuring and assessing the biological health of soils
    Measuring and assessing the biological health of soils

    Measuring and assessing the biological health of soils

    £155.00
    £155.00 £155.00
  • Contaminants in agricultural soils
    Contaminants in agricultural soils

    Contaminants in agricultural soils

    £155.00
    £155.00 £155.00
  • Advances in agri-food robotics
    Advances in agri-food robotics

    Advances in agri-food robotics

    £160.00
    £160.00 £160.00
  • Factors affecting the colour and texture of pig meat
    Factors affecting the colour and texture of pig meat

    Factors affecting the colour and texture of pig meat

    £25.00
    £25.00 £25.00
  • Microalgae: a unique source of poultry feed protein
    Microalgae: a unique source of poultry feed protein

    Microalgae: a unique source of poultry feed protein

    £25.00
    £25.00 £25.00
  • Advances in understanding Actinobacteria in soil
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    Advances in understanding Actinobacteria in soil

    £25.00
    £25.00 £25.00
  • Advances in synthetic biology to improve poultry production
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    Advances in synthetic biology to improve poultry production

    £25.00
    £25.00 £25.00
  • Mycorrhizae and soil health
    Mycorrhizae and soil health

    Mycorrhizae and soil health

    £25.00
    £25.00 £25.00
  • Using biological indicators to assess the health of forest soils
    Using biological indicators to assess the health of forest soils

    Using biological indicators to assess the health of forest soils

    £25.00
    £25.00 £25.00