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      Ensuring safety and quality in the production of beef Volume 2
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      Advances in insect pest monitoring using pest population growth and geospatial data for pest risk assessment
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      Foundations of an IPM program: detection, identification, and quantification
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      Achieving sustainable management of tropical forests
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      Integrated management of insect pests: Current and future developments
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      Improving nitrogen use efficiency in crop production
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      Advances in monitoring of native and invasive insect pests of crops
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      Integrated disease management of wheat and barley
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      Assessing the effects of using animal manure on soil health
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      Understanding and minimising fungicide resistance
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      Instant Insights: Nutritional benefits of milk
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      Nutritional properties and biological activity of lactose and other dairy carbohydrates
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      The role of pasture in the diet of ruminant livestock
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      New techniques for assessing and mapping tropical forests
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      Improving water management in organic crop cultivation
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      Advances in biostimulants in turfgrass
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