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Sweetpotato genetic resources: today and tomorrow
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Advances in ensuring the microbiological safety of fresh produce
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Achieving sustainable cultivation of rice Volume 2
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Understanding and improving crop photosynthesis
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Achieving sustainable turfgrass management
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Advances in postharvest management of horticultural produce
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Understanding the behaviour and improving the welfare of chickens
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Developing alternative animal feed ingredients
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Achieving sustainable cultivation of temperate zone tree fruits and berries Volume 2
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Improving organic animal farming
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Advances in Conservation Agriculture Volume 3
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Integrated management of diseases and insect pests of tree fruit
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Improving organic animal farming
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Improving application systems for bioprotectants in integrated pest management (IPM) programmes in horticulture
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Improving integrated pest management in horticulture
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Achieving sustainable cultivation of temperate zone tree fruits and berries Volume 2
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Optimizing livestock farming in urban agriculture
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Achieving sustainable cultivation of sorghum Volume 1
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