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  • Understanding the nutritional and nutraceutical properties of sorghum
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    Understanding the nutritional and nutraceutical properties of sorghum

    £25.00
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  • Grasslands in New Zealand: challenges and solutions
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    Grasslands in new zealand: challenges and solutions

    £25.00
    £25.00 £25.00
  • Challenges and initiatives in reducing food loss and waste in Europe
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    Challenges and initiatives in reducing food loss and waste in europe

    £25.00
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  • Key issues facing genebanks in preserving crop genetic diversity ex situ: overview of the range of challenges
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    Key issues facing genebanks in preserving crop genetic diversity ex situ: overview of the range of challenges

    £25.00
    £25.00 £25.00
  • Advances in understanding contamination of fresh produce by Salmonella
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    Advances in understanding contamination of fresh produce by salmonella

    £25.00
    £25.00 £25.00
  • The use of edible coatings to improve the safety and extend the shelf life of eggs
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    The use of edible coatings to improve the safety and extend the shelf life of eggs

    £25.00
    £25.00 £25.00
  • Improving poultry meat quality
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    Improving poultry meat quality

    £150.00
    £150.00 £150.00
  • Opportunities to improve the welfare of young chickens
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    Opportunities to improve the welfare of young chickens

    £25.00
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  • Intertextuality in isaiah 24-27

    £70.40
    £70.40 £0.00
  • Understanding and controlling Salmonella in poultry meat: the role of microbial ecology
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    Understanding and controlling salmonella in poultry meat: the role of microbial ecology

    £25.00
    £25.00 £25.00
  • Nonnative English-Speaking Teachers of U.S. College Composition
    Nonnative English-Speaking Teachers of U.S. College Composition

    Nonnative english-speaking teachers of u.s. college composition

    £23.95
    £23.95 £23.95
  • Wheat genetic resources: global conservation and use for the future
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    Wheat genetic resources: global conservation and use for the future

    £25.00
    £25.00 £25.00
  • The sustainable intensification of smallholder farming systems
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    The sustainable intensification of smallholder farming systems

    £180.00
    £180.00 £180.00
  • Care
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    Care

    £19.99
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  • Closed plant production systems in vertical farms for a circular economy
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    Closed plant production systems in vertical farms for a circular economy

    £25.00
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  • Hermeneutics and early christian gospels

    £73.90
    £73.90 £73.90
  • Advances in understanding potato plant physiology and growth
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    Advances in understanding potato plant physiology and growth

    £25.00
    £25.00 £25.00
  • The role of food losses and waste in food insecurity
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    The role of food losses and waste in food insecurity

    £25.00
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  • Using data mining techniques for decision support in agriculture: support vector machines
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    Using data mining techniques for decision support in agriculture: support vector machines

    £25.00
    £25.00 £25.00
  • The Touch of the Present
    Cover image for The Touch of the Present ISBN 9781438492186

    The touch of the present

    £25.50
    £25.50 £25.50
  • Ensuring the genetic diversity of maize and its wild relatives
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    Ensuring the genetic diversity of maize and its wild relatives

    £25.00
    £25.00 £25.00
  • The role of governments in driving sustainability standards: governance structures and green finance
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    The role of governments in driving sustainability standards: governance structures and green finance

    £25.00
    £25.00 £25.00
  • Insect pests of tea: shot hole borers, termites and nematodes
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    Insect pests of tea: shot hole borers, termites and nematodes

    £25.00
    £25.00 £25.00