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  • Seaweed and microalgae as alternative sources of protein
    Image

    Seaweed and microalgae as alternative sources of protein

    £140.00
    £140.00 £140.00
  • Achieving sustainable production of sheep
    Achieving sustainable production of sheep

    Achieving sustainable production of sheep

    £180.00
    £180.00 £180.00
  • Improving the processing quality of wheat
    Improving the processing quality of wheat

    Improving the processing quality of wheat

    £165.00
    £165.00 £165.00
  • Achieving sustainable production of poultry meat Volume 1
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    Achieving sustainable production of poultry meat Volume 1

    £180.00
    £180.00 £180.00
  • Ensuring safety and quality in the production of beef Volume 2
    Ensuring safety and quality in the production of beef Volume 2

    Ensuring safety and quality in the production of beef Volume 2

    £170.00
    £170.00 £170.00
  • Improving soil health
    Image

    Improving soil health

    £150.00
    £150.00 £150.00
  • Optimising pig herd health and production
    Optimising pig herd health and production

    Optimising pig herd health and production

    £150.00
    £150.00 £150.00
  • Achieving net zero dairy farming
    Achieving net zero dairy farming

    Achieving net zero dairy farming

    £155.00
    £155.00 £155.00
  • Developing smart agri-food supply chains
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    Developing smart agri-food supply chains

    £150.00
    £150.00 £150.00
  • Breaking into the All-Male Club
    Breaking into the All-Male Club

    Breaking into the All-Male Club

    £27.50
    £27.50 £27.50
  • Black Male Outsider
    Black Male Outsider

    Black Male Outsider

    £27.50
    £27.50 £27.50
  • Advances in improving the safety and quality of eggs
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    Advances in improving the safety and quality of eggs

    £160.00
    £160.00 £160.00
  • Achieving sustainable cultivation of sorghum Volume 2
    Achieving sustainable cultivation of sorghum Volume 2

    Achieving sustainable cultivation of sorghum Volume 2

    £130.00
    £130.00 £130.00
  • Improving poultry meat safety and sustainability
    Improving poultry meat safety and sustainability

    Improving poultry meat safety and sustainability

    £150.00
    £150.00 £150.00
  • Achieving sustainable cultivation of soybeans Volume 2
    Achieving sustainable cultivation of soybeans Volume 2

    Achieving sustainable cultivation of soybeans Volume 2

    £140.00
    £140.00 £140.00
  • The Best Kind of College
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    The Best Kind of College

    £29.00
    £29.00 £29.00
  • Gender and University Teaching
    Gender and University Teaching

    Gender and University Teaching

    £27.50
    £27.50 £27.50
  • Improving gut health in poultry
    Improving gut health in poultry

    Improving gut health in poultry

    £180.00
    £180.00 £180.00
  • Achieving sustainable production of poultry meat Volume 3
    Cover image for Achieving sustainable production of poultry meat Volume 3 ISBN 9781786760722

    Achieving sustainable production of poultry meat Volume 3

    £160.00
    £160.00 £160.00
  • Icon, Cult, and Context
    Icon, Cult, and Context

    Icon, Cult, and Context

    £50.00
    £50.00 £50.00
  • Improving dairy herd health
    Improving dairy herd health

    Improving dairy herd health

    £150.00
    £150.00 £150.00