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  • Achieving sustainable cultivation of temperate zone tree fruits and berries Volume 2
    Achieving sustainable cultivation of temperate zone tree fruits and berries Volume 2

    Achieving sustainable cultivation of temperate zone tree fruits and berries Volume 2

    £140.00
    £140.00 £140.00
  • Instant Insights: Optimising pig nutrition
    Cover image for Instant Insights: Optimising pig nutrition ISBN 9781786769527

    Instant Insights: Optimising pig nutrition

    £37.99
    £37.99 £37.99
  • Understanding the behaviour and improving the welfare of pigs
    Understanding the behaviour and improving the welfare of pigs

    Understanding the behaviour and improving the welfare of pigs

    £150.00
    £150.00 £150.00
  • Achieving sustainable cultivation of rice Volume 2
    Image

    Achieving sustainable cultivation of rice Volume 2

    £150.00
    £150.00 £150.00
  • Improving poultry meat quality
    Improving poultry meat quality

    Improving poultry meat quality

    £150.00
    £150.00 £150.00
  • Developing smart agri-food supply chains
    Developing smart agri-food supply chains

    Developing smart agri-food supply chains

    £150.00
    £150.00 £150.00
  • Developing circular agricultural production systems
    Developing circular agricultural production systems

    Developing circular agricultural production systems

    £150.00
    £150.00 £150.00
  • Improving gut health in poultry
    Improving gut health in poultry

    Improving gut health in poultry

    £180.00
    £180.00 £180.00
  • Understanding and optimising the nutraceutical properties of fruit and vegetables
    Image

    Understanding and optimising the nutraceutical properties of fruit and vegetables

    £150.00
    £150.00 £150.00
  • Black Male Outsider
    Black Male Outsider

    Black Male Outsider

    £78.00
    £78.00 £78.00
  • Women and smallholder farming
    Image

    Women and smallholder farming

    £150.00
    £150.00 £150.00
  • Achieving sustainable production of poultry meat Volume 1
    Achieving sustainable production of poultry meat Volume 1

    Achieving sustainable production of poultry meat Volume 1

    £180.00
    £180.00 £180.00
  • Achieving sustainable production of eggs Volume 1
    Achieving sustainable production of eggs Volume 1

    Achieving sustainable production of eggs Volume 1

    £170.00
    £170.00 £170.00
  • Improving standards and certification in agri-food supply chains
    Improving standards and certification in agri-food supply chains

    Improving standards and certification in agri-food supply chains

    £160.00
    £160.00 £160.00
  • Integrated disease management of wheat and barley
    Integrated disease management of wheat and barley

    Integrated disease management of wheat and barley

    £170.00
    £170.00 £170.00
  • Achieving sustainable production of poultry meat Volume 3
    Achieving sustainable production of poultry meat Volume 3

    Achieving sustainable production of poultry meat Volume 3

    £160.00
    £160.00 £160.00
  • Achieving sustainable production of poultry meat Volume 2
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    Achieving sustainable production of poultry meat Volume 2

    £150.00
    £150.00 £150.00
  • Advances in ensuring the microbiological safety of fresh produce
    Advances in ensuring the microbiological safety of fresh produce

    Advances in ensuring the microbiological safety of fresh produce

    £145.00
    £145.00 £145.00
  • Achieving sustainable production of eggs Volume 2
    Achieving sustainable production of eggs Volume 2

    Achieving sustainable production of eggs Volume 2

    £130.00
    £130.00 £130.00