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Developing drought-resistant cereals
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Advances in biocontrol of crop insect pests
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Achieving sustainable production of sheep
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An Introduction to Photonics and Laser Physics with Applications
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Studies in Semitic and Afroasiatic Linguistics Presented to Gene B Gragg
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Protecting natural capital and biodiversity in the agri-food sector
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Achieving sustainable cultivation of oil palm Volume 1
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Achieving sustainable cultivation of tropical fruits
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Advances in precision livestock farming
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Seaweed and microalgae as alternative sources of protein
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Energy-smart farming
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Advances in post-harvest storage and handling of apples
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Achieving sustainable urban agriculture
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Achieving sustainable cultivation of soybeans Volume 1
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Achieving sustainable production of pig meat Volume 3
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Understanding and optimising the nutraceutical properties of fruit and vegetables
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Achieving sustainable cultivation of temperate zone tree fruits and berries Volume 1
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Achieving sustainable production of eggs Volume 2
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Achieving sustainable production of pig meat Volume 1
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Achieving sustainable cultivation of barley
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Achieving sustainable cultivation of sorghum Volume 2
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Achieving sustainable cultivation of soybeans Volume 2
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Achieving sustainable cultivation of sorghum Volume 1
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Achieving sustainable cultivation of wheat Volume 1
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