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The Diet of John the Baptist
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James A. Kelhoffer offers a comprehensive analysis of Mark 1:6c par. Matt 3:4c in its socio-historical context, the Synoptic gospels and subsequent Christian interpretation. The first chapter surve...
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22 March 2005
James A. Kelhoffer offers a comprehensive analysis of Mark 1:6c par. Matt 3:4c in its socio-historical context, the Synoptic gospels and subsequent Christian interpretation. The first chapter surveys various anecdotes about John's food in the Synoptic gospels and notes that there has never been a consensus in scholarship concerning John's locusts and wild honey. Chapters 2 and 3 address locusts as human food and assorted kinds of wild honey in antiquity. Chapter 4 considers the different meanings of this diet for the historical Baptist, Mark, and Matthew. Contemporary anthropological and nutritional data shed new light on John's experience as a locust gatherer and assess whether these foods could have actually sustained him in the wilderness. The last chapter demonstrates that the most prevalent interpretation of the Baptist's diet, from the third through the sixteenth centuries, hails John's simple wilderness provisions as a model for believers to emulate.
Price: £89.40
Pages: 256
Publisher: Mohr Siebeck
Imprint: Mohr Siebeck
Series: Wissenschaftliche Untersuchungen zum Neuen Testament
Publication Date:
22 March 2005
ISBN: 9783161484605
Format: Hardcover
BISACs:
RELIGION / Biblical Criticism & Interpretation / New Testament, RELIGION / Christianity / History, History of religion, Christianity, Criticism and exegesis of sacred texts