• Ripening systems for bananas
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Ripening systems for bananas

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The correct ripening of bananas is essential for optimum taste, appearance, shelf life and consumer satisfaction. This chapter reviews the skills and technologies needed for successful ripening, to...
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  • 04 October 2018
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The correct ripening of bananas is essential for optimum taste, appearance, shelf life and consumer satisfaction. This chapter reviews the skills and technologies needed for successful ripening, together with innovations and recent developments. Advice on procedures and best practice throughout the supply chain is presented from the author’s own experience.
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Price: £25.00
Publisher: Burleigh Dodds Science Publishing
Imprint: Burleigh Dodds Science Publishing
Series: Burleigh Dodds Series in Agricultural Science
Publication Date: 04 October 2018
ISBN: 9781838793456
Format: eBook
BISACs:

TECHNOLOGY & ENGINEERING / Agriculture / Sustainable Agriculture, Agronomy and crop production, SCIENCE / Life Sciences / Horticulture, TECHNOLOGY & ENGINEERING / Agriculture / Tropical Agriculture, TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Crop Science, Sustainable agriculture, Tropical agriculture
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1 Introduction 2 Factors affecting banana ripening 3 Banana ripening cycles 4 The banana supply chain 5 Ripening technologies and rooms 6 Quality control 7 Summary 8 Future trends 9 About the author