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Seasonal fluctuations constrain the food production options of nonindustrial peoples. How do people cope with these constraints and what are the consequences of seasonality for human health and well-being? The papers in this volume address these issues from a variety of perspectives. Included are studies of physiological responses to seasonal scarcity, seasonality research in archaeology, and ethnographic case studies of the role of seasonality in food procurement.
Price: £21.00
Pages: 144
Publisher: University of Pennsylvania Museum of Archaeology and Anthropology
Imprint: University of Pennsylvania Museum of Archaeology and Anthropology
Series: MASCA Research Papers in Science and Archaeology
Publication Date:
29 January 1988
ISBN: 9780924171949
Format: Paperback
BISACs:
