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Achieving net zero dairy farming: weighing the options arising from new understanding

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This concluding chapter to the book Achieving net zero dairy farming takes stock of the key insights provided by individual chapters in the book. It reviews the evidence relating to the emission of...
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  • 27 March 2026
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This concluding chapter to the book Achieving net zero dairy farming takes stock of the key insights provided by individual chapters in the book. It reviews the evidence relating to the emission of greenhouse gases (GHG) and other pollutants, approaches to their mitigation, and the potential for carbon sequestration. Drawing from a wealth of expert analysis, the chapter provides an incisive assessment of the nature of the challenge facing dairy production in contributing to sustainability goals. It also provides a pragmatic assessment of options for mitigation and what they can achieve.

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Price: £25.00
Publisher: Burleigh Dodds Science Publishing
Imprint: Burleigh Dodds Science Publishing
Series: Burleigh Dodds Series in Agricultural Science
Publication Date: 27 March 2026
ISBN: 9781835456781
Format: eBook
BISACs:

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  • 1 Introduction
  • 2 Greenhouse gas emissions from dairy farms
  • 3 Enteric methane production and mitigation
  • 4 Manure management systems
  • 5 Carbon capture and sequestration
  • 6 Life cycle analysis of dairy systems
  • 7 Conclusion
  • 9 References